The Argentine grill features an open charcoal-fire design with a height-adjustable cooking grate. By changing the distance between food and charcoal chefs can control heat precisely for steaks lamb chops seafood chicken and vegetables.

•  Product Features

•  Height-adjustable cooking grate

•  Flexible control of food-to-charcoal distance

•  Convenient heat adjustment for different ingredients

•  Open charcoal cooking for rich live-fire flavor

•  Suitable for steaks and large cuts of meat

•  Large grilling area for commercial service

•  Durable structure with strong load capacity

•  Intuitive operation for professional chefs

•  Ideal for open-kitchen presentation

•  Custom dimensions structure and branding available

Applications Steakhouses Argentine restaurants BBQ restaurants hotels open kitchens and premium foodservice projects.